These pancakes are so simple to make. They are delicious, healthy and low on calories. The Banana Oat Pancakes are Husband and Kids approved!!!!
3-Ingredient Banana Oat Pancakes (No Flour, Ready in 10 Minutes)
Course: BreakfastDifficulty: EasyServings
4
servingsPrep time
5
minutesCooking time
15
minutesTotal time
20
minutesFluffy banana oat pancakes made with simple ingredients and no fuss. They’re easy to whip up on a busy morning and great for meal prep too.
Ingredients
2 Large Ripe Bananas (smashed)
4 Large Eggs (beaten)
1 cup Rolled Oats
Optional: Cinnamon, Nutella, Peanut Butter, Cream, Maple Syrup
Directions
- Smash the bananas.
- Beat the eggs and add to the bananas. Mix well
- Add the oats and mix well.
- Heat a pan and once ready add a few spritz of oil. I started on high and reduced to medium, each stove setting will be different.
- Cook the pancakes until they are sturdy and have a nice colour. Careful when flipping as they are more sensitive then traditional pancakes.
- Enjoy, they are very versatile!
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